Beetroot latkes

Heat the oven to 180°C/160°C fan/gas 4. Make the latkes by combining all of the ingredients.

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Beetroot latkes

Ingredients

Step-by-step instructions

  1. 1
    Heat the oven to 180°C/160°C fan/gas 4. Make the latkes by combining all of the ingredients.
  2. 2
    Heat the oil in a large non-stick pan. Spoon in the mixture to make six round latkes. Fry for 4-5 mins on each side, then transfer to a baking sheet and bake for 10 mins.
  3. 3
    Combine the yogurt and mint in a small bowl. Toss the salad leaves and tomatoes together, then serve the latkes with the mint yogurt and salad.

This recipe was translated automatically from Polski and reviewed by our editors.

Recipe source: TheMealDB (TheMealDB — wymagana atrybucja)

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