Seafood
Codfish deviled eggs
Bring eggs to a boil for 15 minutes. Let eggs sit in the water for another 5. Run under cold…
Recipes with: To taste Pepper
11 recipes
Vegetarian
Algerian Flafla (Bell Pepper Salad)
Preheat an oven to 450 degrees F (230 degrees C). Place the whole peppers on aluminum foil…
Beef
Algerian Kefta (Meatballs)
Combine ground beef with 1/2 of the minced garlic and 1 tablespoon chopped onion in a large…
Chicken
Chicken Liver Pate Recipe
Clean livers of sinews and gall. Put into a fireproof casserole with all other ingredients…
Seafood
Balchi di Pisca
These delectable fish balls can also be made with salmon or fish fillets. Substitute one large…
Beef
Classic Tourtière
Heat oil on medium-high heat in a large sauté pan or skillet, then sauté the onion and garlic…
Seafood
Cayman-Style Lobster
Rinse lobster under cold running water. Bring water and salt to boil in a 12 quart pot…
Beef
Beef Empanadas
For the dough place lard, warm water and salt in a large kneading bowl and stir. Add flour and…
Dessert
Breadfruit in Butter Sauce Recipe
Captain William Bligh was chosen to lead an expedition to the South Seas to bring the…
Vegetarian
Crispy Eggplant
Slice eggplant into 1 cm (0.4-inch) slices. Place them in a bowl and sprinkle them with salt…
Beef
Corned Beef and Cabbage – Jamaican Style
Heat olive oil in a skillet or Dutch pot over medium-high heat. Add onion and green pepper and…