Chorreadas
Using a food processor or a blender, combine all the ingredients, don't overdo it, the mixture should be crumby. Heat a lightly oiled pan over medium-high heat. Pour 1/4 cup of the batter onto the pan. Cook until lightly brown on each side, just like making…
- Difficulty
- easy
Ingredients
Step-by-step instructions
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1Using a food processor or a blender, combine all the ingredients, don't overdo it, the mixture should be crumby.
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2Heat a lightly oiled pan over medium-high heat. Pour 1/4 cup of the batter onto the pan. Cook until lightly brown on each side, just like making pancakes ;)
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3Traditionally you serve it with a spoon of sour cream on top. I just prefer to eat it plain.
Recipe source: TheMealDB (TheMealDB — wymagana atrybucja)
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