Chicken in Orange Sauce Recipe (Pollo a la Naranja)
Place the olive oil and butter in a large sauce pan over medium heat. Add the chopped onions, red bell pepper and garlic. Cook for about 3 minutes, stirring often until the vegetables are soft. Add the chicken legs and season with salt and pepper. Cook for…
- Difficulty
- easy
Ingredients
Step-by-step instructions
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1Place the olive oil and butter in a large sauce pan over medium heat. Add the chopped onions, red bell pepper and garlic. Cook for about 3 minutes, stirring often until the vegetables are soft.
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2Add the chicken legs and season with salt and pepper. Cook for about 1 minute on each side.
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3Add the chicken broth, orange juice and cook for about 2 minutes scraping the bottom of the pan with a wooden spoon. Add the brown sugar and cover the pot. Reduce the heat to medium and cook for about 45 minutes or until chicken is cooked.
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4Spoon the sauce over the chicken and serve over white rice. Garnish with fresh cilantro.
Recipe source: TheMealDB (TheMealDB — wymagana atrybucja)
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