Beef Asado

Step-by-step instructions

1. 1
   Combine beef, crushed peppercorn, soy sauce, vinegar, dried bay leaves, lemon, and tomato sauce. Mix well. Marinate beef for at least 30 minutes.
2. 2
   Put the marinated beef in a cooking pot along with remaining marinade. Add water. Let boil.
3. 3
   Add Knorr Beef Cube. Stir. Cover the pot and cook for 40 minutes in low heat.
4. 4
   Turn the beef over. Add tomato paste. Continue cooking until beef tenderizes. Set aside.
5. 5
   Heat oil in a pan. Fry the potato until it browns. Turn over and continue frying the opposite side. Remove from the pan and place on a clean plate. Do the same with the carrots.
6. 6
   Save 3 tablespoons of cooking oil from the pan where the potato was fried. Saute onion and garlic until onion softens.
7. 7
   Pour-in the sauce from the beef stew. Let boil. Add the beef. Cook for 2 minutes.
8. 8
   Add butter and let it melt. Continue cooking until the sauce reduces to half.