Achiote Oil (Aceite Achiotado) Recipe

Heat the vegetable or olive oil and Achiote seeds in a small skillet over medium heat for about 2 to 3 minutes. Don't let the seeds turn black. Remove the skillet from the heat and let stand for 5 minutes more. Strain the oil and store for up to 15 days at…

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Achiote Oil (Aceite Achiotado) Recipe

Ingredients

Step-by-step instructions

  1. 1
    Heat the vegetable or olive oil and Achiote seeds in a small skillet over medium heat for about 2 to 3 minutes.
  2. 2
    Don't let the seeds turn black. Remove the skillet from the heat and let stand for 5 minutes more. Strain the oil and store for up to 15 days at room temperature in a jar with a tight lid.

Recipe source: TheMealDB (TheMealDB — wymagana atrybucja)

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