Dessert
Apple Frangipan Tart
Preheat the oven to 200C/180C Fan/Gas 6. Put the biscuits in a large re-sealable freezer bag…
4 recipes
Preheat the oven to 200C/180C Fan/Gas 6. Put the biscuits in a large re-sealable freezer bag…
Crust: make a dough from 250g flour (I like mixing different flours like plain and wholegrain…
To make the red wine jelly, put the red wine, jam sugar, star anise, clove, cinnamon stick…
To make the pastry, measure the flour into a bowl and rub in the butter with your fingertips…