Chorizo & tomato salad
Put the tomatoes in a bowl with the onion and thyme. Season, then drizzle with the vinegar and oil. Let the flavours mingle while you cook the chorizo. In a hot, dry pan, fry the chorizo slices until browned on both sides. Serve the tomatoes with the fried…
- Difficulty
- easy
Ingredients
Step-by-step instructions
-
1Put the tomatoes in a bowl with the onion and thyme. Season, then drizzle with the vinegar and oil. Let the flavours mingle while you cook the chorizo.
-
2In a hot, dry pan, fry the chorizo slices until browned on both sides. Serve the tomatoes with the fried chorizo, drizzled with a little oil from the pan.
Recipe source: TheMealDB (TheMealDB — wymagana atrybucja)
Comments (0)