Cambodian Waffles (Num Poum)

In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt. Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.

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Cambodian Waffles (Num Poum)

Ingredients

Step-by-step instructions

  1. 1
    In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt. Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.

Recipe source: TheMealDB (TheMealDB — wymagana atrybucja)

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