Dessert
Anzac biscuits
Heat oven to 180C/fan 160C/gas 4. Put the oats, coconut, flour and sugar in a bowl. Melt the…
Recipes — page 5
All recipes
Beef
Beef and Oyster pie
Season the beef cubes with salt and black pepper. Heat a tablespoon of oil in the frying pan…
Beef
Beef and Broccoli Stir-Fry
Marinate the beef: Stir together the beef marinade ingredients (1 teaspoon soy sauce, 1…
Side
Baked Yuca Fries
Preheat oven to 450°. Bring a large pot of water to a boil. Trim ends of yuca and cut each one…
Side
Bajan Salt Bread Recipe
Sift half the flour, mix with salt and yeast in a large mixing bowl, and slowly add warm water…
Seafood
Balchi di Pisca
These delectable fish balls can also be made with salmon or fish fillets. Substitute one large…
Seafood
Clam, chorizo & white bean stew
Fry the chorizo in a large frying pan with a lid, over a medium heat until it is starting to…
Dessert
Chocolate Coconut Squares
Heat oven to 180C/fan 160C/gas 4. Butter and line the base of a 20cm square baking tin. Beat…
Dessert
Baklava with spiced nuts, ricotta & chocolate
First, make the syrup. Tip the sugar into a large saucepan with 650ml water. Stir over a low…
Chicken
Bengali Chicken Curry with Potatoes
Heat the olive oil in a large skillet over medium-high heat. Cook and stir the onions in the…
Dessert
Banana Pancakes
In a bowl, mash the banana with a fork until it resembles a thick purée. Stir in the eggs…
Pork
Chuletas de Cerdo a la Criolla (Pork Chops in Creole Sauce)
Place the pork chops in a zip lock plastic bag. Add the mustard, cumin, garlic, salt and…