Egg Nog #4

Name: Egg Nog #4
Ingredients: 1/2 cup Bourbon; 2 cups Milk; Ground Nutmeg; 1/4 tsp Salt; 1/4 cup Sugar; 1 tsp Vanilla extract; 1/2 cup Light rum; 6 Egg white; 6 Egg yolk; 1 cup Whipping cream

In a small mixer bowl beat egg yolks till blended. Gradually add 1/4 cup sugar, beating at high speed till thick and lemon colored. Stir in milk, stir in rum, bourbon, vanilla, and salt. Chill thoroughly. Whip cream. Wash beaters well. In a large mixer bowl…

— (0 ratings)

Difficulty: easy

Step-by-step instructions

Tips

Pełny przepis znajdziesz w źródle: cocktails.solvro.pl (licencja: Publiczne API bez deklarowanej licencji — tryb zajawki, dopóki nie ustalisz warunków) —

Egg Nog #4

Ingredients

Step-by-step instructions

Tips

Comments (0)