Bulgarian Green Salad

Place sliced lettuce in a large bowl. Add radishes, cucumber, and scallions. Drizzle with vinegar and olive oil. Season with salt and gently toss to combine. Top with sliced hard-boiled eggs, olives, dill and (or) parsley if using and serve immediately.

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Bulgarian Green Salad

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Przygotowanie krok po kroku

  1. 1
    Place sliced lettuce in a large bowl.
  2. 2
    Add radishes, cucumber, and scallions.
  3. 3
    Drizzle with vinegar and olive oil.
  4. 4
    Season with salt and gently toss to combine.
  5. 5
    Top with sliced hard-boiled eggs, olives, dill and (or) parsley if using and serve immediately.

Źródło przepisu: TheMealDB (TheMealDB — wymagana atrybucja)

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